Acacia - Mimosa

COLORS AND SHAPES OF MIMOSA

We understand where the confusion originated. There is an official Mimosa, but we call it spice-stir-me-not in the Netherlands. The flower we call Mimosa has the Latin name Acacia. Again, there are different types. Such as the Clair de Lune, Floribunda and Lungi Flora. All with fine, yellow flower panicles. Like lilac, hydrangea and viburnum, Mimosa is a woody plant.

SYMBOLISM OF MIMOSA

It's obvious why we love the name Mimosa so much. The drink – of champagne and orange juice – of the same name has just as fresh a colour. So basically you toast to life with Mimosa flowers every day.

ORIGIN OF THE MIMOSA

The Acacia can be found all over the world. From Australia to South Africa. There they stand out excitingly from high bushes against the radiant blue sky.

CARE TIPS FOR MIMOSA

• Cut about 1 to 2 cm from the stem immediately after returning home or receiving it.
• If you have a solo bouquet with only mimosa use
• Make sure there are no petals hanging in the water.
• Do not place the flowers in a draft, in full sun, near the fruit bowl or near another heat source.
• Preferably place the flowers in a vase made of glass, ceramic or plastic. Metals can harm the delicate Mimosa.